Local Food Available Every Day
Also see our menus for Cider Tastings & Flights.
Charcuterie Board -$12
2 local, cured meats; 2 local cheeses; fruit; house-made pickles; and butter served with locally baked sourdough bread.
Cheese Board - $10
3 Local cheeses, fruit, house-made pickles; and butter served with locally baked sourdough bread.
Bread, Butter and Pickle Plate -$5
Sourdough bread, butter, seasonal house-made pickles.
Sources: Good Life Farm, Northland Sheep Dairy, Krimhield Dairy, Wide Awake Bakery, Interbrook Farm, High Point Farm, Crosswinds Dairy, The Piggery, Englebert Farms, Kenton's Cheese, Lively Run Goat Dairy, Muranda Cheese Co.
Is it local? It's hyper-local!
Our sources for meat, dairy, veggies and fruit are listed above, so there is no doubt!
Please note the Gluten Free/Vegetarian/Dairy Free Options on our Menu! We can sub GF crackers for bread on our boards.